1. How did you keep them from unrolling? Great recipe. I made these for “girls nite” on Friday and they were a huge hit! could you cook these I had a time and then rewarm them in the microwave? These look like the perfect munch for recovery! With appetizers that will tickle everyone’s taste buds (no matter how picky they are), you’ll find the perfect holiday appetizers for your next gathering or a low-key Christmas Eve at home. First, the goat cheese. Now I haven’t used the word “bomb” since middle school but hey – that word describes these perfectly. Hazel, it really depends on your bacon preferences and how thick your bacon cut is. These little bites are amazing!!! These were terrible. Coconut sugar has a lower GI and may crisp up if you wanted to try that…. This will likely not even get posted, but I find all of this extremely insulting to our host. But with a package of bacon and a bag of tater tots, there’s plenty of room to experiment! This is perfect for a GAME DAY Appetizer!!! I used pepper jack cheese as some other reviewers suggested. LOL I just have to ask? ever since. If you are not a cheddar fan, I would try gouda or havarti or Swiss or mozzarella……OR whatever cheese you like. If the name itself wasn’t enough to catch my eye those pictures sure did! Also good is drizzling maple syrup over the top before putting the rolled tots in the oven. . love it! Can you use sweet potato tater tot for this recipe? Although using shredded cheese may be easier, it’s more likely to create a bigger mess! Once they were done I crumbled bacon over them and sprinkled with cheese and put back in oven to melt. Who doesn’t love appetizers with bacon … Would it be possible to make this with vegetarian bacon? I hosted a party tonight, and I made and served these. Needless to say, they went over BIG TIME and were completely gone in less than an hour. Overall they were a hit, but I wasted some nice cheddar. Otherwise these are simple to make and it’s great to use all different kinds of cheeses to make everyone happy! They ended up in the trash . Thanks! Unfortunately, I cannot answer this with certainty as I have never tried freezing this myself. These 21 easy Christmas appetizers are a guaranteed hit, plus they’ll put you on Santa’s nice list. I used pre-sliced cheese (Colby jack and pepper jack). Discover (and save!) Have everything set up, including scissors to cut the bacon into perfect lengths. I added a piece of jalapeno, added to the deliciousness!! Bacon Cream Cheese Roll-Ups. They stuck to the foil so when I tried to turn them, they got squished. From there, you can wrap each tot and cheese square with the bacon. Your guests will thank you for these melty, cheesy balls of deliciousness. Have you tried this with the lil smokie hot dogs? Potato bomb is EXACTLY what they are BOMB…. I admire Chunga for not giving a similar retort. Thanks for adding these to our recipes. If the cheddar drips weren’t soaked in grease, they would have been a tasty snack too. :DThese also make a great side to a salad too for dinner ;)Nex… (cheese could also be bought at deli in slice form and 1/2 inch slice like a stick of chewing gum could also be wrapped around the tot with the bacon…just sayin ). What substitute can I use for the brown sugar im a diabetic and would really like to try these ★☆★. Second batch I got the cheese but then worried I wouldn’t like the cheese with the brown sugar, so I only used cheese on half the batch. Does it make a difference if you use ‘regular’ or ‘thick’ sliced bacon?$. Thank you again . The tots just turned to mush. I’m confused by the cheese, too. Pinned! Chungah, This note is for you and not for publication. First off, the recipe calls for tater tots, not hashbrowns. But the tater tot kind of fell apart, they weren’t crispy. BTW, sharing your potentially negative experiences is fine, but don’t automatically blame the recipe, please. I need them. I would make these again in the future because they were delicious but I would have to experiment with the technique and measurements. And these tater tots may even have some epic powers because after eating about 20 of these, my flu magically went away. I was about to grab the parchment, but usually use foil to bake bacon so I wrongly assumed it would work. window.adthrive.cmd.push(function() { Had them out and they were at room temperature so I have no idea how they all exploded. I followed the directions exactly. Roll tater tot with a piece of the cheese loosely with bacon. I have cooked quite a few of your recipes so far and they are all tasty and easy! Can these be made ahead of time and be kept warm in a crock pot? Can these be made ahead and can you freeze them? to each. Bake for 18-20 minutes until golden brown. If substitutions are made or if the recipe is not followed as written, the results can be mediocre. These are really best when served immediately. Tam, I’m sorry that this didn’t turn out for you but instead of blaming the recipe, please remember that there are many factors at play here. Tag @damn_delicious on Instagram and hashtag it #damndelicious. Little cylinder shaped hash brown potatoes lol. Once at our dinner, I transferred these to a chafing dish to keep them warm but not hot. That’s exactly what it means, Keith. I haven’t had the opportunity to try this recipe yet, but when I do, I promise not to critique it and write in with obnoxious and rude comments. Serve immediately, garnished with parsley, if desired. its a twist on this sites recipe less work, just have to make sure you dont over cook or bacon becomes too hard. These were AMAZING!!! This might just be the easiest recipe, ever. Roll entire thing in the brown sugar mixture. This is not that hard people. 1 ounce of cheese is a small amount, so I’m guessing a slice. Just do it already…they are awesome! I prefer keeping them small as the size of the tater tot is not very big but if you prefer more cheese, then please feel free to add more to fit your taste preferences. Unfortunately, without further recipe testing, I cannot answer with certainty. Any other ideas for a different kind of cheese or maybe make sans cheese? She was healed! Thanks for the idea!! I found that 1/4 piece of bacon is more than enough – anything more is just overkill and too much bacon-to-tot ratio in my opinion. Anyway, thank you for the idea. However, I will give them a try next week with family so the decadence can be spread out amongst us. Love the idea of pepper jack…my husband likes spicy and the smoked idea…..BAM! I recommend placing the tots seam-side down on the baking sheet prior to baking. window.adthrive.siteAds.targeting.push( {key: 'at_custom_1', value: 'myxx_off'} ); I took the traditional bacon wrapped jalapeños, and made some twists to make a not-so-boring appetizer. The trash can is where they ended up. PS. Please use your best judgment for freezing and reheating. so we threw a couple in fryer and we ended standing in kitchen eating whole bag they were so darn good. Mention these things, mention that it didn’t work for you, but remember that cooking is an experiment. they are definitely the bomb so deliciousand thank you for sharing such an easy recipe. However, I would recommend using a bigger piece of bacon. The bacon gets candied when it cooks by rolling it in brown sugar, if the cheese was out side it would just roll off from the bacon grease …the idea is to incorporate the cheese with the tot then wrap it in the bacon strip. Yes, these should be fine without the cheese. Thanks! Your email address will not be published. I made six dozen and they were wiped out before the party was half over AND I won for most creative/original snack and for creepiest snack. My only problem was the brown sugar not sticking to the bacon. Stop it. Autocorrect fail!! I worry that maybe your oven temperature is not calibrated and it may have been set way higher than it should have been. This isn’t particle physics, but it is organic chemistry. I made these this weekend for something fun, and they were a hit. Okay great, I will give it a try! I recommend using very small pieces of cheese. Malone, perhaps it would be best to decrease the amount of cheese or omit it altogether. And my 4 year old has just informed me, urgently, that I need to make more. Ok, my husband is away this week. Give in to the craving, and make everyone happy with these super easy bacon appetizers for your next party. Thanks ☺. Great snacks!!! Even though it’s such a small amount, it’s one of the best parts of these tater tot bombs! Yes, the tots should be brought to room temperature. People need to think before they blast others for their shortcomings. Is it needed? I made these for an office party (200 pieces of yummy goodness) I added jalapeno to half, along with the cheese (for those that wanted a little spiciness in their lives) Packed them in a couple of Tupperware containers – nuked them for maybe a minute – just to warm. Hope you’re feeling better SOON!! The textures of the bacon and the tater tot really complement each other here. Smoke the bombs on the grill or in the oven at 350°F for about 20 minutes, turning to cook evenly, or until the beef is cooked through and the bacon is crisp. delicious! Worked very well. I made these and they were very tasty. Unfortunately, without having tried this myself, I can’t really say with certainty. I had to use my hands to stretch each piece of cold bacon to have enough to go all the way around the tot. Very good recipe! Oh no! I also am incredulous as to how much confusion there is over such a simply stated recipe. If so, how will I keep them warm, or is that necessary? If you are using cubes of cheese just squeeze them into the side of the room temperature tater tot. Mine were way too caramelized. Regular bacon wrapped jalapeños have cream cheese, so this is the most significant change in my bacon wrapped goat cheese pepper poppers. Does that make sense? Made these last weekend for a cocktail party and they were an absolute hit. Do you think I could use pre-cooked bacon to make these? I came to ask a similar question. Roll in brown sugar and place in pan seam side down. The thick cut bacon may be too thick to wrap but as always, please use your best judgment. Clean up will be a lot easier this way! I haven’t tried this one yet, but tater tots and bacon…phenomenal. Bake for 10 to 15 minutes, turn each bacon wrapped Tator Tot over to brown the bottom. So many of these post/questions have already been answered in the recipe and earlier post. Can this be done without the aid of an oven? My only suggestion to add to your recipe is to make sure the bacon is also at room temp when you start. First time I made them the tots were a little too mushy for my liking, so I now par-bake them at 400 for 10 minutes or so before assembling and wrapping. Shannon, please feel free to reduce cooking time as needed until the desired consistency/texture is reached. It leaves the writer at both a disadvantage and a loss for words, while the failure was on the part of the home cook who simply either didn’t follow the easy step-by-step instructions or there was some sort of equipment failure, neither of which was the fault of the host, yet she was being berated for it. OMG! They look so delicious, plan help me. Frozen tater tots at room temperature are no longer frozen tater tots LOL. Jul 10, 2018 - This Pin was discovered by Joanne Nowosad. I used wax paper instead of parchment paper but I drained off a half cup of grease before we tried to eat them. Do the same with the remaining 4 portions of ground beef. All opinions are mine alone. https://www.simplemost.com/stuffed-onion-bombs-appetizer-recipe Easy to make. chicscript.src = '//mini.myxxrecipes.com/api/lp/launchpad.js'; Lord, it’s just a quarter inch cube of cheese! I gave up and just put the cheese and the tot together and wrapped the bacon around it as you suggest. 3 min worked perfect for me. People, she had the flu, with all the accoutrements! I live in Australia and we don’t have tater tots here, I’m assuming they are what we call potato gems which are like little nuggets of grated potato, sort of like mini hash browns. Just a tip, I pre-cooked the bacon in the oven, let cool and cut in half in advance. This is my new go-to appetizer for casual get togethers! I love the thick cut applewood smoked bacon and did not know if that would work. I pre-cut two slices of cheese to fit on top of the tater tots, and pulled off 6 strips of bacon to have ready to cut-to-fit the tater tots. I had to cut the tater bombs out of the molten lava….. they still tasted good but certainly KY don’t look like yours! Has anybody else had this problem? Love that brown sugar addition! Perhaps you used a different kind of cheese or too much cheese? How do you do it? Has anyone tried making this with Turkey bacon? Combine brown sugar and chipotle powder on a small plate. That should really not be happening. Does that make sense? First switch was to the jalepeno jack cheese, yummy and to anyone who hasn’t tried the jalepeno jack cheese because they think it will be hot… it is zesty not hot and with the bacon and brown sugar it was delish. (Might be easier than chopping the cheese to be really small). Can you make these ahead of time and freeze. Since I made them for the first time, I’ve been making them ALL the time! I just made these for the Super Bowl. I haven’t had Tatter Tots in years, but you have given me good reason to rush to the store this morning and get a five pound bag. The recipe could not be simpler or explained more clearly. Thanks! This shop has been compensated by Collective Bias, Inc. and its advertiser. I made this as a side dish for dinner but after reading reviews and instructions I decided to go less “fancy” and more with the “busy everyday woman” mentality when making this dish. I have always done this recipe with frozen tots and it works fine. I cut each slice in half and then each half into quarters. My husband thought this sounded good and was the one trying to do this. Pia, 2 cups is simply an estimate as I know that some people will not take the time to count out their tater tots. . these are good but my cheese melts out a lot & the tots have a tendency to fall apart. Don’t know what I did wrong…I believe I followed the directions to the tee. Yea Dan . 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